These Simple Banana Muffins are healthier than traditional muffins with whole grains and less sugar, but the flavor is outstanding!
Sometimes, simple is better. There’s nothing fancy or out-of-the-box with these Banana Muffins, but this is a recipe you’ll want to make over and over again. Simple, reliable, and an instant favorite.
My husband, Tim typically isn’t a fan of banana-flavored things. He doesn’t like bananas in his smoothies and he doesn’t love everyone else’s favorite blender muffins because of the banana factor. But he does like banana bread (WHO DOESN’T?!) so I had a feeling he’d like these.
I basically forced him to try them. His first words: “Mmmmm. They’re like banana bread.”
Exactly. These Simple Banana Muffins have that amazing banana bread flavor in a lovely, light and fluffy muffin package.
I guess that’s why my banana-skeptical husband ate two of these Simple Banana Muffins inside of 10 minutes.
So many muffin recipes are pretty much glorified cupcakes, but I make these healthier by using whole grain flour and unrefined sugar (and a lot less of it!).
I hope your whole family loves these Simple Banana Muffins as much as mine has!
How to Make Simple Banana MuffinsPrint
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