Get your veggies in the most delicious way with this easy and tasty Zucchini Cakes recipe!
Who needs something to make with an abundance of summer zucchini?! Here you go!
This Zucchini Cakes recipe is quick, easy, and extremely tasty. With a crisp sear on the outside and tender zucchini on the inside, you’re going to love this vegetarian dinner idea. The parmesan cheese and fresh basil give these little cakes amazing flavor.
They are so easy to cook right on your stovetop with a little oil. I recommend avocado oil, but you can use whatever you have on hand.
These Zucchini Cakes are great on their own, or you can dip them in marinara sauce or ranch. (Yes, everything is good with ranch!) I hope your whole family will enjoy them! Will you let me know if you try them? I appreciate it!
Need more healthy vegetarian dinner ideas? You might also love these Sweet Potato Fritters with Avocado Dipping Sauce!
How to Make Zucchini Cakes RecipePrint
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