25 Fresh, Clean Eating Recipes for Spring

Who’s ready to dive face first into all the spring flavors?  I know I am!  So many great fruits and vegetables come into season in the spring.  Make the most of it and make one of these seasonal, fresh meals!  I’ve done the searching and scouring for you–just click away and find something that meets your fancy.

Before I get to the links, how about a few family Easter pictures?  We had a lovely day yesterday.  Easter is one of my very favorite days of the year.  It means spring is here and it’s filled with joy and happiness as we celebrate Jesus.   Meghan and Luke had fun searching for their Easter treats before church.  Thank you to Personal Creations for sending the adorable baskets.  They fit their personalities to a T! I was able to get Luke to wear his blazer for a total of 2 minutes. The bow tie was a no-go.  *Sigh*  Meghan, on the other hand, adores getting dressed fancy.  As you can tell, she isn’t shy about posing for pictures!

I hope everyone had a great weekend, too! Now, onto the fresh, clean eating spring recipes!  Have fun browsing.

Simple Lemony Chicken and Spring Veggie Soup // The Cozy Apron

Springtime Farro Salad //Proud Italian Cook

Spring Vegetable Paella // Food and Wine

Strawberry Quinoa Salad // Happy Healthy Mama

Polenta with Spring Vegetable Ragout // The Kitchn

Warm Spring Salad // Oh She Glows

Asparagus Soup // Happy Healthy Mama

Green Goddess Quinoa, Avocado, Peas, and Pistachio Salad // Journey Kitchen

Moroccan Raw Carrot Salad // Epicurious

Spring Tabbouleh // 101 Cookbooks

Avocado Egg Salad // Happy Healthy Mama

Strawberry Pecan Salad with Sweet Maple Dressing // Hummusapien

Springtime Crockpot Minestrone // How Sweet Eats

Quinoa Fiesta Enchilada Bake // Skinny Taste

Dairy-free Vegetable Quiche // Gimme Some Oven

Spring Quinoa Salad with Honey Lemon Vinaigrette // Pinch of Yum

Spring Veggie + Lemon Moroccan Chicken Skewers with Minted Goat Cheese Yogurt // Half Baked Harvest

Roasted Spring Vegetable Cobb Salad with Honey-Herb Vinaigrette // Iowa Girl Eats

Salmon, Asparagus, and Couscous Salad // My Daily Morsel

Lemony Kale Sauté with Eggs // Happy Healthy Mama

Simple Vegetable Egg Bake // Naturally Ella

Thai Green Curry With Spring Vegetables // Cookie and Kate

Thai Peanut Salmon Burgers // The Lean Green Bean

Chicken Kabobs with Asian Dipping Sauce // Super Healthy Kids

Fully Loaded Spring Samosas // My New Roots