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Home » Recipes » Instant Pot Recipes » Instant Pot Coconut Lime Chicken Bowls

Last updated on December 27, 2019. Originally posted on February 5, 2019 By Maryea / 6 Comments

Instant Pot Coconut Lime Chicken Bowls

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If you like the idea of having a nourishing and easy Instant Pot dinner, you will love this recipe for Instant Pot Coconut Lime Chicken Bowls! Make sure you check out this whole collection of healthy Instant Pot recipes!Instant Pot Coconut Lime Chicken Bowls recipe with cauliflower and spinach

 

I love a one-bowl dinner. Everything is all in one bowl and it’s warm, comforting, and nourishing. That is 100% my jam.

That’s what I’m bringing you today and I know you’re going to love it. This recipe for Instant Pot Coconut Lime Chicken Bowls is not quite a soup, not quite a stew, so I settled on calling it a Bowl.

This is very much a dump and go dinner, similar to the Instant Pot Asian Noodle Bowls I recently published. Notice a theme here? Quick and easy, but still healthy, is the name of the game. You in?

Instant Pot Coconut Lime Chicken Bowls recipe with cauliflower and spinach

We’ve got boneless, skinless chicken breasts that are cooked in coconut milk and chicken broth along with lime juice and ginger. These flavors just sing. It cooks with the cauliflower and at the end with stir in some fresh spinach. Easy peasy.

I included some rice in our bowls, but you can add quinoa, or any grain you wish, or none at all if that’s how you roll. If you don’t add anything, it will be more broth-y, but still delicious. Promise.

Let me know if you try this one! As always, leaving ratings is very helpful and I so appreciate when you do!

How to Make Instant Pot Coconut Lime Chicken Bowls

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Instant Pot Coconut Lime Chicken Bowls

Instant Pot Coconut Lime Chicken Bowls recipe with cauliflower and spinach

These Instant Pot Coconut Lime Chicken Bowls are easy to make a great healthy, comforting meal!

  • Author: Maryea Flaherty | Happy Healthy Mama
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes
  • Total Time: 16 minutes
  • Yield: 6 servings 1x
  • Category: Dinner
  • Method: Instant Pot
  • Cuisine: Thai

Ingredients

Scale
  • 1 tablespoon coconut oil
  • 1 small yellow onion, diced
  • 2 heaping cups large cauliflower florets
  • 1 1/2 pounds boneless, skinless chicken breasts, cut into 1 1/2” chunks
  • 1 (13.25 ounce) can full-fat coconut milk
  • 1 cup chicken broth
  • juice from 1 lime
  • 1 teaspoon kosher salt
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground ginger
  • 3 cups baby spinach leaves
  • 2 cups cooked rice or grain of choice, or cauliflower rice

Instructions

  1. Place all of the ingredients, except the spinach, in the inner pot of the Instant Pot®.
  2. Press the manual or pressure cook button and adjust the time to 6 minutes.
  3. When the timer beeps, allow the pressure to release naturally for 10 minutes, and then turn the knob to release any remaining pressure and unlock the lid. Stir in the baby spinach leaves.
  4. To serve, spoon 1/3 cup rice into a bowl (if using) and top with 1 cup of the chicken mixture.
  5. Enjoy!

Notes

*Make sure your cauliflower are cut very large so they don’t overcook.

*Nutritional values include using 1/3 cup cooked brown rice in each bowl.

*To make this dish low carb and Keto-friendly, serve over cauliflower rice.

Nutrition

  • Calories: 567
  • Sugar: 1.2 grams
  • Fat: 17.4 grams
  • Saturated Fat: 11.5 grams
  • Carbohydrates: 68.5 grams
  • Fiber: 4.2 grams
  • Protein: 33.8 grams

Keywords: Instant Pot Coconut Lime Chicken Bowls

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Filed Under: Anti-inflammatory Diet

Previous Post: « Golden Milk Turmeric Tea Recipe
Next Post: Keto Brownies (Vegan and Gluten Free!) »

Reader Interactions

Comments

  1. Elizabeth Gonzalez says

    August 13, 2020 at 6:40 pm

    Love your Recipies. I love the way how you decorate the dishes. Keep up the good work.

    Reply
  2. Emi says

    July 25, 2019 at 6:22 pm

    How would you adjust the dish if you dont have an insta pot?

    Reply
  3. Candis says

    March 22, 2019 at 2:35 pm

    Without the rice, would this be Keto?

    Reply
    • Maryea says

      March 29, 2019 at 5:44 am

      YES!

      Reply
  4. Kimberley Pereda says

    February 11, 2019 at 2:29 am

    I love your recipes, so many great ideas! Thank you

    Reply

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Welcome! I'm Maryea, author of Happy Healthy Mama. I am on a mission to create the healthiest life possible for my family and inspire you to do the same! Read More…

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