Things That Make Me Happy: 1. Checking tasks off of my to-do list. 2. A clean house. 3. When I have to wake Meghan up from her nap and she's still so sleepy she lets me rock her. 4. New clothes. 5. Finding fun home decorating ideas on Pinterest. (Can you say obsessed?) 6. ...
Recipes
Veggie Pancakes
I know what you're thinking. I'm becoming a sneaky chef. First, I sneak vegetables into muffins, and now they're hiding in my pancakes. My intention is not to hide the vegetables from my daughter or my husband. But sometimes, you gotta do whatcha gotta do, know what I mean? It's not that ...
Raw Vegan Corn Chowder
Whew! I'm back from my vacation and busier than ever. Why is it so much work getting back into the swing of things after returning from a trip? I can't complain, though, Michigan was beautiful and the time spent with family and friends was priceless. I was born and raised a Michigan girl, but ...
Vegan Chili Lime Lentil Tacos
When I track all the food that I consumed for a day (check out the post What this pregnant mama eats), I realized two nutrients I need to make sure I'm getting enough of each day: protein and iron. This is important for anyone eating a plant-based diet, but especially important for a pregnant ...
5-ingredient summer salad
Meghan asks me, on average, seventeen times an hour to go outside and play basketball when the temperature is near triple digits with 1000% humidity. She doesn't care that upon stepping outside her cheeks instantly change to the color of the tomatoes in the salad I'm about to tell you about. (She ...
Grilled Veggie Pizza
This summer, one to two nights a week, Tim isn't home for dinner. He is playing in a baseball league and has games in the early evenings. In the beginning, when he was gone it was easy dinner nights; I thought it wasn't worth it to spend too much time cooking if he wasn't going to be home for ...
Arugula salad with grilled pear & balsamic vinaigrette
I've been on a huge arugula kick lately. I don't know what it is, but something about those peppery leaves makes me happy. Arugula is one of those greens that you either love or hate. If you're a hater, that's okay. You can either stop reading now, or be clever and substitute another green, ...
Watermelon-Avocado “Ice Cream”
Summer is my favorite season. By a long shot. I love the warm sun, flip flops, the pool, and the smell of grilling going out throughout the neighborhood every evening. I also love cold treats that offset the hot days. I had a hard time naming this treat. Is it sorbet? Kind of looks and tastes ...
Chickpea Energy Balls
Life is never dull with a 2 year old around. They have a seemingly endless supply of energy. They love to get involved with whatever their parents are doing. In this case, they like to get involved in whatever Mommy is doing. And Mommy was trying to take a few photos of the energy balls for ...
Vegetarian Quinoa Stuffed Peppers
I don't think I posted one dinner recipe during my first trimester. That's because I didn't create any new recipes. Most of our dinners were 20 minute projects that I threw together while trying to fight off nausea. We had a lot of egg sandwiches for dinner. Now that I'm feeling better (for ...
Massaged kale salad with orange-tahini dressing
The first time I heard about eating kale as the main ingredient in a salad, I thought I'd hate it. The only time I eat kale raw is hidden in the form of a smoothie, I insisted. Kale is much too bitter to be eaten raw in a salad, right? Wrong! Prepared correctly, the bitterness of kale vanishes ...
5 Minute Pantry Dinner
We made it home from our vacation at about 5 o'clock tonight. Our fridge is nearly empty and the pantry down to its barest of bones. But after being away for almost 2 weeks and in the car for 9 hours today, the last thing I wanted was to eat out. So I scoured the pantry and found some convenience ...
