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Salmon Pasta with sun dried tomato pesto

Salmon Pasta with Sun-Dried Tomato Pesto


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Description

This Salmon Pasta with Sun-dried Tomato Pasta is a kid-friendly, quick, easy, and healthy dinner idea!


Ingredients

Scale
  • 13.25 ounces whole wheat spaghetti
  • 1 package Happy Fish salmon from Blue Circle Foods
  • 6.7 ounces Sun-dried tomato pesto, homemade or store bought

Instructions

  1. In a large pan of salted water, bring the spaghetti to a boil. Cook according to package directions until there are four minutes left of cooking time.
  2. When there are four minutes left of cooking time, remove and reserve 1/4 cup of the salted cooking water. Add in the Happy Fish salmon and continue to cook for the remaining four minutes.
  3. Drain the water from the pasta and fish. Carefully stir in the sun-dried tomato pesto. If the pasta is too dry, add a touch of the reserved pasta water. Enjoy!
  • Prep Time: 2 minutes
  • Cook Time: 15 minutes
  • Category: recipes
  • Method: stove top
  • Cuisine: american

Nutrition

  • Calories: 409
  • Sugar: 1.2 grams
  • Fat: 11.4 grams
  • Saturated Fat: 1.4 grams
  • Carbohydrates: 45.8 grams
  • Fiber: 6 grams
  • Protein: 34 grams