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Zucchini Chocolate Chip Baked Oatmeal


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5 from 2 reviews

Description

This Zucchini Chocolate Baked Oatmeal is easy to make and a great way to add vegetables to your breakfast!


Ingredients

Scale
  • 3 cups old fashioned rolled oats
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 cups unsweetened vanilla almond milk
  • 1/4 cup maple syrup
  • 1 large egg
  • 2 cups shredded zucchini
  • 1/2 cup chocolate chips (I use mini chocolate chips)

Instructions

  1. Preheat your oven to 375 degrees.
  2. Lightly grease a medium baking dish and set aside.
  3. In a large bowl, mix together the first 6 ingredients.
  4. Add the zucchini and then stir in the chocolate chips.
  5. Transfer the mixture to the baking dish and bake in the preheated oven for 20 minutes. Enjoy!
  • Prep Time: 7 mins
  • Cook Time: 20 mins
  • Category: breakfast

Nutrition

  • Serving Size: 1
  • Calories: 536
  • Sugar: 25
  • Sodium: 282
  • Fat: 16.6
  • Carbohydrates: 77.8
  • Protein: 19.5