Description
This easy Pesto Pasta Salad is a healthy pasta salad that is FULL of flavor!
Ingredients
Scale
- 13.25 ounces whole grain fusilli pasta
- 1/2 cup spinach basil pesto, homemade (recipe link above) or store bought
- 10 ounces grape tomatoes, halved
- 5 basil leaves, chiffonade (cut into long strips)-optional
Instructions
- Cook the pasta according to the package directions and allow it to cool.
- Stir the pesto into the pasta.
- Add the grape tomatoes.
- If desired, top with the basil strips for garnish.
- Enjoy!
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: side dish
Nutrition
- Serving Size: 1 serving
- Calories: 347
- Sugar: 2.5g
- Sodium: 333mg
- Fat: 17.8g
- Saturated Fat: 0.1g
- Carbohydrates: 38.3g
- Fiber: 2.7g
- Protein: 9.5g
- Cholesterol: 5.1mg