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Lemon Coconut Energy Balls

Lemon Coconut Energy Balls


These Lemon Coconut Energy Balls are a low sugar snack that are super easy to make!


  • 1 1/2 cups whole cashews (I used dry roasted, salted)
  • 1/4 cup coconut flour
  • 1/4 cup unsweetened shredded coconut
  • 1/4 cup fresh lemon juice (from 1 very large or 2 smaller lemons)
  • 2 tablespoons agave nectar (or other liquid sweetener)
  • 1 tablespoon coconut oil


  1. Place the cashews in a food processor and process until a fine crumb.
  2. Add the rest of the ingredients and process until it comes together in a ball.
  3. Roll the “dough” into approximately 1-inch balls and place them on a plate or tray.
  4. Place the tray in the freezer for about 20 minutes to firm.
  5. We like these best stored in the refrigerator in an airtight container. Enjoy!
  • Prep Time: 10 mins
  • Category: snacks


  • Serving Size: 1
  • Calories: 78
  • Sugar: 2.2g
  • Sodium: 4.3mg
  • Fat: 5.8g
  • Saturated Fat: 2.1g
  • Carbohydrates: 5.7g
  • Fiber: 1.1g
  • Protein: 2.1g