This wholesome breakfast is easy to make, has a stunning presentation, and is loved by both kids and adults!
Note 1: I prefer plain yogurt because it’s easy to sweeten it with much less sugar than the store-bought sweetened vanilla kind. A small amount of maple syrup is all you need, but you can also leave that out! Other liquid sweeteners, such as honey, work as well. You can use either nonfat or whole milk Greek yogurt.
Keywords: banana split breakfast bowl