Bowtie Pasta Salad with Italian Dressing

This Bowtie Pasta Salad with Italian Dressing is quick and easy to make and is always a crowd pleaser! Can be served cold as a pasta salad or hot as a pasta dinner!

  • Author: Maryea Flaherty
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 8 servings 1x
  • Category: recipes
  • Method: stovetop
  • Cuisine: Italian




  1. Cook the pasta according to the package directions. Allow to cool.
  2. Meanwhile, in a skillet pan, heat the oil over medium high heat. Add the asparagus to the pan and sprinkle with salt and pepper. Cook until it is crisp-tender, about 5 minutes. Allow the asparagus to cool.
  3. Place the pasta, asparagus, tomatoes, and chicken in a large bowl and toss to combine.
  4. Add the Italian dressing and stir to evenly coat the salad. Taste and add more salt and pepper if needed. Enjoy!


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