Description
A refreshing and boozy slush that’s perfect for summer!
Ingredients
Scale
6 cups watermelon cubes, frozen
2 tablespoons fresh lime juice
2/3 cup light rum
1 cup coconut water
2 tablespoons agave nectar, or to taste
Instructions
To freeze your watermelon, place the cubes on a rimmed baking sheet lined with parchment paper or a silicone liner and place in the freezer until frozen. **If you want to make these with fresh watermelon, omit the coconut water and add a cup of ice.**
Place all ingredients in a blender and blend until smooth. Enjoy!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 404
- Sugar: 32g
- Sodium: 66mg
- Fat: 0.5g
- Carbohydrates: 38g
- Protein: 2.5g