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Almond Flour Peanut Butter Cookies with a bite out of the one on top

Almond Flour Peanut Butter Cookies (So easy!)


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5 from 5 reviews

  • Author: Maryea Flaherty
  • Total Time: 18 minutes
  • Yield: 20 cookies 1x
  • Diet: Gluten Free

Description

It takes just 3 ingredients to make tasty peanut butter cookies!


Ingredients

Units Scale
  • 2 1/2 cups fine almond flour
  • 1/2 cup natural peanut butter
  • 1/2 cup honey

Instructions

  1. Preheat the oven to 350 degrees. Line a baking sheet with parchment paper or a silicone
    baking mat. Set aside.
  2. In a medium bowl, combine the almond flour, peanut butter, and honey. Mix until a smooth
    dough is formed.
  3. Roll into balls and place on the cookie sheet. Use a fork to press down each cookie.
  4. Bake in the preheated oven for 10-13 minutes, until the edges are just starting to brown.
    Allow to cool on a cooling rack for 5-10 minutes. Enjoy!
  • Prep Time: 7 minutes
  • Cook Time: 11 minutes
  • Category: cookie recipes
  • Method: baking
  • Cuisine: american

Nutrition

  • Serving Size: 1 cookie
  • Calories: 144
  • Sugar: 8.1 grams
  • Fat: 5.8 grams
  • Saturated Fat: 0.7 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 10.9 grams
  • Fiber: 0.8 grams
  • Protein: 3.5 grams