Description
These Chocolate Peanut Butter Protein Bars are quick, easy, and a great snack for quick energy.
Ingredients
Units
Scale
- 1 cup peanut butter
- 2/3 cup (2 scoops) vanilla bean protein powder (see notes for brand used)
- 1/4 cup honey
- 1 cup no sugar chocolate chips (see notes for brand used)
- 1 tablespoon coconut oil
Instructions
- Combine the peanut butter, protein powder and honey in a medium bowl.
- Line an 8X8 inch pan with parchment paper that hangs over the sides.
- Press the peanut butter mixture into the pan, manipulating it so it’s equally distributed and an even thickness.
- Using a double broiler or microwave, melt the chocolate chips with coconut oil. Spread this on top of the peanut butter mixture.
- Place these in the refrigerator until the chocolate is set. Slice into 12 bars and store in the refrigerator for up to 2 weeks.
Notes
Recommended Products:
Just Ingredients Vanilla Bean Protein Powder
Lily’s No Added Sugar Dark Chocolate Chips
If you cut these into 9 larger bars, here is how the nutritional information changes per bar:
Calories: 312
Sugar: 11.2 grams
Fat: 23 grams
Protein: 12.6 grams
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: snack recipes
- Method: no bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 234
- Sugar: 8.4 grams
- Fat: 17. 2grams
- Saturated Fat: 5.9 grams
- Carbohydrates: 20 grams
- Fiber: 5.5 grams
- Protein: 9.5 grams