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Blueberry Vinaigrette


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Description

A sweet and tangy salad dressing


Ingredients

Scale
  • 1/4 cup extra-virgin olive oil
  • 1 tablespoon apple cider vinegar
  • 2 teaspoons lemon juice
  • 2 teaspoon xylitol, sugar, or sweetener of choice (I used xylitol)
  • 1/2 cup fresh blueberries
  • salt and pepper

Instructions

  1. Put the first five ingredients in a small blender and blend until smooth.  Season with salt and pepper to taste.  This dressing will thicken after sitting in the fridge, but water can be added to make it pourable again.  Enjoy!
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 52.9g
  • Sugar: 0.8g
  • Sodium: 1.1mg
  • Fat: 5.6g
  • Carbohydrates: 1.2g
  • Protein: 0.2g