Description
These Mint Chocolate Chip Pea Pops are made with just four ingredients and have a hidden vegetable inside–peas! Nobody will know they are there and they add nutrients to this special treat.
Ingredients
Scale
- 1 1/2 cups vanilla yogurt, non dairy or dairy
- 2/3 cup frozen peas
- 1/4–1/3 cup fresh mint leaves, loosely packed
- ~1/8 cup mini chocolate chips
Instructions
- Place the yogurt, peas, and mint in a blender and blend well.
- Add a few chocolate chips to each popsicle mold.
- Pour a small amount of the mixture into the popsicle mold.
- Add more chocolate chips. Continue to alternate the mint mixture and chocolate chips until the molds are full.
- If using a Zoku maker, wait about 7 minutes and remove the frozen pops. If using molds, freeze at least 4-5 hours before removing from molds.
- Enjoy!
- Prep Time: 5 mins
- Cook Time: 7 mins
- Category: dessert
Nutrition
- Serving Size: 1 pop
- Calories: 88
- Sugar: 12.1g
- Sodium: 60mg
- Fat: 1.9g
- Saturated Fat: 1.2g
- Carbohydrates: 13.8g
- Fiber: 0.9g
- Protein: 4.1g
- Cholesterol: 3.8mg