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Pizza Dough


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Description

Here’s the recipe I used for the basic pizza dough, adapted from 1,000 Vegan Recipes


Ingredients

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  • Olive oil
  • 1 cup warm water
  • 1 (1/4 ounce) packet active dry yeast (2 1/4 teaspoons)
  • 1 1/4 teaspoons salt
  • pinch sugar
  • 2 1/2 cups spelt flour

Instructions

See below for detailed photo steps 🙂

  • Prep Time: 30 minutes
  • Cook Time: 5 minutes
  • Category: main meal
  • Cuisine: Italian / American

Nutrition

  • Serving Size: 1 of 2 servings
  • Calories: 548
  • Sugar: 5g
  • Sodium: 1403mg
  • Fat: 7g
  • Carbohydrates: 105g
  • Protein: 21g