Perfect for the winter months, this Grapefruit Margarita is lightly sweet and delicious!
- 4 ounces blanco tequila
- 2 ounces fresh grapefruit juice (preferably Texas Red)
- 1 ounce Triple sec
- 1/2 ounce agave nectar
- If you prefer a salted rim, rub the rim of your glass with grapefruit juice. Dip the rim into a plate of salt until it is covered with salt.
- Measure tequila, grapefruit juice, Triple sec, and agave nectar into a cocktail shaker.
- Fill with ice and shake.
- Pour through the strainer into two glasses of ice. Enjoy!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Serving Size: 1 cocktail
- Calories: 123
- Sugar: 17 grams
- Carbohydrates: 21 grams