1 baby carrot, thinly sliced length-wise and then cut into eight small triangles (see pictures)
8 lollipop sticks
Stir the coconut oil and nutritional booster powder into the melted chocolate until the coconut oil melts and you have a smooth mixture.
Cover a baking sheet with parchment paper or a nonstick silicone baking mat. Carefully press a lolipop stick into the bottom of one apple slice.
Dip the apple into the melted chocolate so it is coated on all sides. Place it on the baking sheet and continue with the rest of the apples.
Working quickly, use the sliced almonds to create feathers on top of the apples. Then add two white chocolate chips for eyes and a carrot triangle for the beak. Put the tray in the freezer to firm up, at least 10 minutes. Enjoy!