This Broccoli Cheddar Orzo Bake is a simple, delicious, and comforting one-pot, vegetarian meal that is cozy and delicious.
Note 1: If you prefer to not use wine, just use more vegetable broth in its place.
Note 2: I used whole milk for this recipe, but you can use 2%, skim, or fat-free milk also. Whole milk yields a richer result.
Note 3: For the creamiest, best melting result, shred your own cheese from a block. In a pinch, preshredded cheese will work also.
I used this Zest 4 qt cast iron Dutch Oven from Italic and it worked beautifully!
Keywords: Broccoli orzo bake